Friday, February 25, 2022

Ribbon Pakoda (पट्टिका-पक्ववटक:)

 सर्वेभ्यो नम:

संस्कृते Ribbon Pakoda कथम् वक्तव्यम् इति बहु सम्शोधनम् कृत्वा, ज्ञानिन: पृष्ट्वा, पदकोशान् दृष्ट्वा, अस्माकं दृश्यमुद्रणे अहं पट्टिका-पक्ववटक: इति नाम चितवति । अन्यविकल्पा: अपि सन्ति यथा पट्ट्बन्ध-पक्ववटिका, पट्ट्बन्ध-पक्ववटक:, पट्टिका-पक्ववटिका इत्यादय: । अन्ये अपि स्यु: । भवन्त: किं चिन्तयन्ति इति अध: भवतां अभिप्रायान् सूचयन्तु ।
दृश्यमुद्रणस्य कटक: अध: अस्ति:
विकल्पा: अध: सन्ति
a) पट्टिका-पक्ववटक:
b) पट्टिका-पक्ववटिका
c) पट्ट्बन्ध-पक्ववटक:
d) पट्ट्बन्ध-पक्ववटिका

Samskritam Cooking Videos

Namaste, a big thank you to Jagadish mahoday for inviting me to post on this blog. By way of introduction, my name is Radhika Sivaramakrishna and I have been a volunteer at Samskrita Bharati since several years. Through this, I have been fortunate to learn spoken Samskritam, which I am continuing to learn/improve. In an effort to improve our own knowledge of samskritam as well as to help others with spoken samskritam, I decided to create samskritam cooking vidoes. Food is something that everyone is interested in. If everyday recipes are narrated in simple samskritam, then hopefully its a way to improve your own knowledge of the language while also learning a new dish ! Please find a link below of our samskirtam cooking videos:

https://www.youtube.com/playlist?list=PLMYD7MCpFJ_KLa0hvRTQ-VeKiy7Aqh-Wa

At this point, we have created 30 samskritam videos of common recipes that everybody enjoys. I have included a difficult word vocabulary list as well as a detailed ingredient list both within the videos as well as in the description section. If you like these videos, please support our efforts by subscribing to our channel and sharing this link.